My family loves to have breakfast for dinner. Here's a recipe that we enjoy:
Spray a 9x13 pan with Coconut Oil (or Pam) and fill 2/3 full with diced sweet potatoes & new potatoes. Pour Olive Oil over them and stir {I just eyeball the amount}. Bake at 400 degrees for 30 - 40 minutes, depending on the size of potatoes. Remove from oven & let cool.
Once cooled, top with your choice of ingredients. We like ham, mushrooms, veggies {peppers, onions, etc.} and cheese. In a separate bowl, combine 6 eggs and 3/4 cup milk. Add a few cranks of salt and pepper & beat until smooth. Pour evenly over toppings. Cover with foil & bake @ 350 degrees for 30 minutes. Remove foil and bake for 15 - 20 minutes more, until eggs are set and no longer runny.
You can also add this to a WW tortilla and top with Salsa for a breakfast burrito.
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