Jenn's Pan Fried Salmon w/Avocado Dipping Sauce

This is one of my favorite fish recipes, plus it's really simple. 

Pan Fried Salmon with Avocado Dipping Sauce2 Avocados- peeled, pitted, and diced
2 cloves garlic, minced
3 tbsp yogurt or sour cream
1 tbsp lemon juice
salt and pepper to taste
2 lbs salmon
2 tsp dill
2 tsp lemon pepper
salt to taste

Preheat frying pan with about 2 tbsp of olive oil over medium-high heat. In a medium bowl mash up avocados, garlic, yogurt, and lemon juice and season with salt and pepper, and set aside. Rub salmon with dill, lemon pepper, and salt. Place in frying pan and cover. Cook for about 5 minutes on each side.